Garlic, fresh herbs and cheese.. is there a better combo? I think not! These puff pastry sticks are light, buttery and flakey. Perfect to be served with a glass of red wine (because why not!) and a great way to wow guests with this easy recipe. This recipe makes 8 sticks Ingredients 375g puff pastry... Continue Reading →
Another amazing salad right here! The chicken is marinated in orange juice and gochujang paste (Korean hot pepper paste) which gives this amazing flavor. The vinaigrette also has hints of orange which goes great with the peanut and sesame. All in all a salad that you will be making often as it’s easy, healthy and... Continue Reading →
Every Christmas my family and I would visit the States and every single dinner we would start with Buffalo chicken wings. Love them! I’ll be honest, I am one of those strange people that eat their wings with knife and fork (sorry!). Such an embarrassment to my family. These chicken tenders are great as a... Continue Reading →
Tomato and mozzarella is a combination that just cannot do any wrong. It is something that pleases a majority of the crowd and it’s simplicity just makes it a great dinner-party dish. Want to take it up a notch? Then I have you covered! This tomato carpaccio is just as simple as the original, but... Continue Reading →
These are amazing! Dare I say the best I have had so far? Yes! Like most of my recipes they are easy to make, just throw everything into your food processor and start making the rolls. The apple creates that perfect hint of sweetness while the mustard creates a slight extra edge. Such a tasty... Continue Reading →
Smoked Salmon with Sriracha Crème Fraîche One of my favorite things to do is cook for my friends and family, doesn’t matter if it is just drinks and snacks or an over the top 5-course meal. For Christmas last year I took on the duty of cooking a festive dinner for my family, this included... Continue Reading →
