Spicy Crab Spaghetti

So not only is the name of this dish really simple but making it will take you less than 20 minutes. Seriously! However, the flavor of this pasta is definitely not simple. It has hints of garlic, chili, lemon and white wine. If crab is not your thing then you can switch it up with... Continue Reading →

Jamaican Jerk Inspired Chicken Burger

I was born and raised on St. Maarten, an island in the Caribbean. Not only did I love growing up there but the food is something I definitely miss. Think barbecue but with loads of influence from neighbouring islands. The spice blends are amazing and everything is just so flavorsome.  The chicken for this burger... Continue Reading →

Cajun Prawns with Corn Salsa & Herb Rice

Simple recipes are the best, especially for a weekday dinner. This one has it all, a bit of spice, acidity and that crunchy delicious salsa just tops it off! Definitely a favorite around here! Please don’t get overwhelmed by the list of ingredients, they are items you probably already have in your pantry! You can... Continue Reading →

Easy Baked Peanut Chicken

Peanut sauce is the best. I remember eating this as a kid and dipping anything from chicken, vegetables and my potatoes in it.  Now there is an even easier and healthy way to make chicken satay. Blend the sauce, pour it over the chicken and bake in the oven. Serve with green veggies, roasted potatoes... Continue Reading →

Courgette Artichoke Tart

So I was a bit in a cooking rut. This happens once a while and I just seem to lose inspiration. Luckily, it does not happen often and quickly disappears. Anyone else experience this? Today I made a quick and yummy lunch. The boss of the house (my 1.5 year old daughter) loved it and... Continue Reading →

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