Easy Baked Peanut Chicken

Peanut sauce is the best. I remember eating this as a kid and dipping anything from chicken, vegetables and my potatoes in it.  Now there is an even easier and healthy way to make chicken satay. Blend the sauce, pour it over the chicken and bake in the oven. Serve with green veggies, roasted potatoes... Continue Reading →

Courgette Artichoke Tart

So I was a bit in a cooking rut. This happens once a while and I just seem to lose inspiration. Luckily, it does not happen often and quickly disappears. Anyone else experience this? Today I made a quick and yummy lunch. The boss of the house (my 1.5 year old daughter) loved it and... Continue Reading →

Goat Cheese Spinach Quesadilla

Need a quick, healthy and very yummy lunch idea? Then I got you covered!  This goat cheese and spinach quesadilla will take you about 15 minutes to make! Make it for yourself or your entire family, everyone will love it! Don’t have a goat cheese lover in the house then substitute it for grated mozzarella... Continue Reading →

Halloumi Caesar Salad with Carrot Bacon

So this is definitely something different. There is a slight resemblance to a Caesar salad but with a funky touch. I love halloumi and use it a lot in dishes that usually have meat. I think bacon goes really well with halloumi, but wanted to keep this vegetarian so decided to replace it with crunchy... Continue Reading →

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